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Lakay Delicacies
Hot Sauce / Piman
Hot Sauce / Piman
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Piman, derived from Haitian Creole meaning "pepper" or "hot sauce," refers to a variety of spicy condiments integral to Haitian cuisine. Lakay Delicacies prominently features "Peeman" known for its heat; these peppers also contribute to the unique and exotic flavors characteristic of Lakay Delicacies hot sauces.
Description of Haitian Piman:
- Flavor Profile: These sauces are known for a bold and vibrant flavor, often a balance of spicy, tangy, and sometimes herbaceous or citrusy notes.
- Key Ingredients: Scotch bonnet or habanero peppers are the stars, frequently combined with other aromatics like garlic, shallots, and sometimes bell peppers, onions, and a blend of spices.
- Variations: Piman can be enjoyed as a standalone hot sauce, used to marinate meats, or incorporated into stews and soups.
- Usage: It's a versatile condiment, perfect for adding a fiery kick to a wide range of dishes, from fried foods and rice to meats and even eggs.
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